WinterWonderland Its Christmas

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Tuna Quiche

Piecrust for 1-9" pie                       1Tbsp. Butter
1 Med Onion diced                         1 Small Green Pepper diced
1-7oz. Can Tuna drained & flaked     4 Eggs
1c. Half & Half cream                     1/2 Tsp. Salt

Prepare piecrust. Spread with 1 Tbsp. butter. In 2 quart saucepan, over medium heat, in 3 Tbsp. Butter, cook onion and pepper until tender, stirring occasionally. Remove from heat; stir in tuna. Spoon tuna mixture into prepared piecrust. In bowl, with fork, beat eggs, half & half and salt. Pour into piecrust. Bake 15 minutes at 425 degrees; turn to 325 degrees and bake 35 minutes until knife comes out of center clean.

780 calories per serving.
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IrishStar77

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BearyBear77

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BillyJack-282-

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RosemaryRoses

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BillyJack-282-

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