I make these every Christmas even though sweets aren't my thing ... they're so rich and decadent, one will do you for the whole season! hehe

 

2 Cups flour
1/2 tsp. baking powder
1/2 tsp. salt
2/3 Cup butter
4 oz. unsweetened chocolate
3 eggs, 1 1/2 Cup sugar
4 Tbs. Kahlua
2 Tbs. Irish Cream Liqueur
1 Tbs. Vodka
3/4 Cup chopped walnuts
Kahlua Glaze (recipe follows)

 

Sift flour with baking powder and salt.

In small saucepan, combine butter and chocolate (chopped up). Set over low heat, just until chocolate is melted. Set aside.

In bowl, beat eggs with sugar until light.

Beat in dry ingredients, chocolate mixture, Kahlua, Irish cream liqueur and vodka. Fold in nuts.

Pour into 13x9in pan and bake at 350 F about 25 min.

Cool in pan. Spread with Kahlua Glaze. Cut into squares and serve.

 

 

Kahlua Glaze

1 1/4 Cup powdered sugar
3 Tbsp Kahlua

 

In small bowl, blend sugar with Kahlua until smooth.