• 6 Potatoes, sliced
• 2 onions, sliced
• 3 TBSP butter
• 2 TBSP flour
• 1/8 tsp pepper
• 1 tsp salt
• 1/8 tsp paprika
• 2 1/4 cups milk

  Put sliced potatoes and onions in a pan.  Cover with water and bring to a boil.  Boil 5 minutes.  Drain. Place in casserole dish.  In the same pan melt your butter.  Add your flour, pepper, salt, paprika and milk.  Bring to a low boil stirring constantly.  Pour mix over sliced potatoes.  Bake at 400 degrees for 30 minutes.