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General : ♥••New In The Recipe Box••♥
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 Message 36 of 44 in Discussion 
From: sammitch  in response to Message 1Sent: 9/28/2008 6:58 PM
'Stuffed' Cabbage Casserole

1 small-medium cabbage (chopped)�?.you can also use any pre chopped slaw mix
1 pound 98% lean ground beef
1 chopped onion
1 cup uncooked instant rice
1 jar (32 ounce) Marinara sauce
1 cup water (or 99% FF Swanson beef broth)

Brown beef and onion, drain. Set aside. Put chopped cabbage in a 9X13 pan. Sprinkle with garlic salt and pepper. Sprinkle with rice. Put browned beef and onion on top of cabbage and rice. Top with Marinara sauce. Pour water over all. Cover and bake at 375* for 1 hour. Let stand for 15 minutes before serving.

Makes 6 LARGE servings
 
i have not tried this, it is supposed to be a slimmed down version of cabbage rolls.
 


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     re: ♥••New In The Recipe Box••♥   sammitch  9/28/2008 7:23 PM