CASSEROLE IN A PUMPKIN
1 sm. pumpkin (7 inch in diameter)
2 c. peeled chopped apples
1 c. raisins
1 c. chopped pecans
1/3 c. sugar
1 tsp. lemon juice
1/4 tsp. nutmeg
1/4 tsp. cinnamon
Wash pumpkin, cut lid and scrape out seeds. Combine remaining ingredients in a mixing bowl; toss gently. Spoon mixture into pumpkin shell. Replace lid and place pumpkin on lightly greased cookie sheet. Bake at 350 degrees for 1 hour and 15 minutes. Remove from oven. May be served hot or cold.
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