2 c. sugar

3 eggs

4 c. self rising flour

2 or 3 T.  milk

2 sticks butter

 

 

Sift sugar and flour into a large bowl. Make hole in center and add eggs, butter and milk. Mix together

until soft dough is formed, adding addtional milk, if necessary. Roll dough our to about 1/4 inch or less

and cut into cookies. Bake onlight colored cookie sheet at 400* until lightly browned, about

8 to 10 minutes. Cool on wire racks.