Our Annies Soup. with Chilli and Beans [Saltless]
1 -tin baked beans 440 g. .
2 tsps crushed red chillies .
4 slices salami diced;
silverbeet + spinach - large bunch diced;
2-potatoes- large diced;
1 tsp ginger crushed;
leftover carrot;
Cook all together in large pot .stirring well +
making sure it does not stick
Add water if too thick, when really cooked well and
thickness is to your liking , let it settle and then serve.
watch out for red chilli heat . and have a hot drink handy .
Just in case you get your taste buds back.
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