1 part quinoa
2 parts water
Unsulphured raisins
Cinnamon stick
Frozen Corn
Bring water with the cinnamon stick added to a boil. Add quinoa. Cook for 8 minutes, add raisins. Cook 2-3 more minutes, or until the sprouts become "clear" and sprout their "tails". Add corn just at the end to warm it up. Drain - you will need a fine mesh strainer for this.
Cool until just warm, and serve.
Submitted by <NOBR>AbbyBCLady1</NOBR>, 26/09/2002