| | | (1 burrito: 190 calories, 5.5g fat, 772mg sodium, 39g carbs, 20.5g fiber, 4.5g sugars, 14.5g protein = 3 Points) Ingredients: Directions: Microwave or grill your veggie patty according to the directions on the box (we prefer ours grilled...with nonstick cooking spray, of course!). Spread sour cream on your tortilla. Cut veggie patty into bite-sized pieces or strips. On one half of the tortilla, place lettuce, tomatoes, and veggie patty pieces. Top with salsa, and roll up your burrito. If you're brave, add some hot sauce. |