Italian-style Marinara SauceFeaturing Ball® Simple Creations® Italian-style Marinara Sauce Mix Makes about 4 (16 oz) pints or 8 (8 oz) half pints You will need: 3 28-oz cans crushed tomatoes 1-1/2 cups water OR 10 lb fresh tomatoes (about 30 medium) to yield 10 cups tomato puree 1 3.1-oz pkg Ball® Simple Creations® Italian-style Marinara Sauce Mix 4 (16 oz) pint or 8 (8oz) half pint glass preserving jars with lids and bands
Directions: 1.) COMBINE ingredients and contents of package in a medium saucepan. 2.) HEAT to a boil. Cover. Reduce heat and simmer 5 minutes. For a thicker sauce, continue simmering until desired consistency. 3.) COOL sauce to room temperature, about 30 minutes. 4.) LADLE sauce into clean jars to fill line. Remove air bubbles. Twist on lids. Label. 5.) FREEZE up to 1 year.
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