APPLE RELISH
4 apples -- diced
2 dill pickles -- minced
1 onion -- chopped
1/4 cup apple cider vinegar
1/2 cup sugar
1/4 teaspoon salt
Combine all the ingredients in a medium bowl.
Cover and chill relish at least 2 hours. Serve with chicken or pork.
Yield:about 16 servings.
Per Serving: 49 Calories; trace Fat (2.5% calories from fat); trace Protein;
13g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 138mg Sodium.
Exchanges: 0 Vegetable; 1/2 Fruit; 1/2 Other Carbohydrates.