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Recipes : Jamaican Jerk Chicken
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 Message 1 of 1 in Discussion 
From: MSN NicknameTipsyCad147  (Original Message)Sent: 7/7/2008 6:47 AM
Jamaican Jerk Chicken
Serves/Makes:   4
1 package McCormick® Grill Mates® Zesty Herb Marinade
1/4 cup orange juice
1 tablespoon vegetable oil
2 teaspoons sugar
3/4 teaspoon McCormick® Ground Allspice
3/4 teaspoon McCormick® Thyme Leaves
1/2 teaspoon McCormick® Crushed Red Pepper
4 boneless skinless chicken breast halves


Mix first 7 ingredients in small bowl to make a spice paste.

Rub spice paste over both sides of each chicken breast.

Grill over medium heat 5 to 7 minutes per side or until cooked through.

Notes: Bring all the flavors of Jamaican jerk -- allspice, thyme and crushed red pepper -- to your backyard barbecue with this spice paste for chicken.

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