NO Melt Suet

A recipe I use in the summer, does not melt, and the birds seem to love it;

1 cup crunchy peanut butter
1 cup suet or lard
2 cups "quick cook" oats, (I'm sure any will do)
2 cups cornmeal
1 cup white flour

1. Melt lard & peanut butter.
2. Stir in other ingredients. If it seems runny, add more flour.
3. Fill small plastic margarine containers about 1/2 full, then freeze.
4. Remove from container; wrap, keep in freezer.(Or use any method you like!)

This suet is nice when weather is warmer.