Last week was Michele's and I 39th Wedding anniversary as you most know. Well tonight we got to celebrate with neighbors with dinner out. We went to the Mystic Fish and had the following; Warm hard rolls with garlic-butter-chive mix. Green salad with Balsamic dressing. The main course was Bouillabaisse with shrimp, clams, mussels, white fish and salmon. Cooked with steamed pea pods, spinach and quartered carrots. All in a saffron broth. OMG!
Washed down with some Nathan Creek Chardonnay. Desert: was White chocolate bread pudding with Raspberry puree, finished with an Expresso coffee. Oink Oink the poor people sure ate good tonight..ED
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