SPAGHETTI PIZZA
8 ounces spaghetti, cooked and drained
1 egg
1/2 cup milk
1 16 ounce jar spaghetti sauce
2 packages sliced pepperoni (or use larger pillow pack)
1 8 ounce package shredded mozzarella cheese
Grease a 9 by 13 inch pan. Mix together spaghetti, egg and
milk. Pour spaghetti mixture into greased dish. Cover with
spaghetti sauce. Add pepperoni and sprinkle with cheese.
Bake at 350 for 30 minutes. Sprinkle with Parmesan Cheese if
desired. Cut and serve.
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