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Recipe Board : Low Carb and Low Fat
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 Message 41 of 50 in Discussion 
From: MSN Nickname__«¤™Iяĩsђ__Šþąя×™¤»  in response to Message 1Sent: 12/3/2006 9:35 PM
Baked Salmon Italianne (Low Carb-Atkins Diet)

12 oz salmon
1/4 cup mayonnaise
2 T unsw. ketchup (2)
6 pieces sun-dried tomatoes (6.6)
4 strips bacon, cooked, cut in 1" pieces
1/4 cup chopped onion

Mix mayo and ketchup to make Russian Dressing. Heat

Baked Salmon Italianne (Low Carb-Atkins Diet)

12 oz salmon
1/4 cup mayonnaise
2 T unsw. ketchup (2)
6 pieces sun-dried tomatoes (6.6)
4 strips bacon, cooked, cut in 1" pieces
1/4 cup chopped onion

Mix mayo and ketchup to make Russian Dressing. Heat tomatoes in water in microwave for few minutes to plump. Spray casserole dish with Pam. Lay salmon pieces in and cover with dressing. Cut up tomatoes and lay on top; sprinkle with chopped onion. Bake at 400 for 20-25 min. Put under broiler for just a few minutes to brown top.

Serves 2

Per serving: 6 carb, 1 fiber (5 NET carbs), 430 Calories, 34 fat, 28 protein

tomatoes in water in microwave for few minutes to plump. Spray casserole dish with Pam. Lay salmon pieces in and cover with dressing. Cut up tomatoes and lay on top; sprinkle with chopped onion. Bake at 400 for 20-25 min. Put under broiler for just a few minutes to brown top.

Serves 2

Per serving: 6 carb, 1 fiber (5 NET carbs), 430 Calories, 34 fat, 28 protein