Autumn Coffee
- 1 1/2 cups water
- 4 whole cloves
- 1/2 inch cinnamon stick
- 4 whole green cardamom, tips split
- 2-3 tsp. brown or granulated sugar
- whipped cream
- shaved chocolate
- cinnamon
- 1 pot fresh strong coffee
In a small pan, add the water, cloves, cinnamon (broken up),
cardamom, and sugar. Heat up to the boiling point for 3-4
minutes. Mix the coffee and the spice mixture, pour into cups
and top with whipped cream. Sprinkle with the chocolate and
cinnamon. Add more sugar if desired.
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