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Gluten & Casein Free
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: Misc.
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Message 1
of 2 in Discussion
From:
MIC
(Original Message)
Sent: 9/29/2003 1:56 AM
These are some misc. substitutes that can come in real handy.
Light Corn Syrup 1 cup + 1 Tbsp granulated sugar & 1/4 C water
Dark Corn Syrup 1 cup + 1 Tbsp brown sugar & 1/4 cup water
Gluten & dairy free maple syrup or honey can also be used as a corn syrup replacer
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Message 2
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From:
MIC
Sent: 9/29/2003 1:59 AM
Molasses use honey as a straight swap or use slightly less golden syrup than the recipe calls for as this is a little sweeter than molasses
1 cup margarine = 3/4 cup oil
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