Silk's Broccoli Pasta

Ingredients

1./3 cup olive oil ( I use 1/4 ) As with most vegie pasta dishes you need the oil so it wont be too dry.

Large onion chopped

I clove garlic chopped

Broccoli

Pine nuts

Sundried Tomatoes chopped

Basil

 

Procedure

Saute the onion , garlic and basil in the oil until soft ( not brown )...in the meantime cook broccoli florets in boiling water for no more than 5 minutes so it's nice and green and just tender. You can also cook the pinenuts in the microwave...I usually give them 2 minutes and then another 1 .

 

When the onion mix is ready add  broccoli, tomatoes and pinenuts.

 

Place on top of cooked rigatoni pasta.

 

Serving Information

• Serves:
• Fat: g
• Calories: