Broccoli Potato Scramble Broccoli Potato Scramble
1 bag frozen shredded potatoes 1 large pkg frozen broccoli pieces 12 large eggs 20 thin slices processed yellow cheese
Fry the potatoes. Cover the bottom of a large rectangular casserole dish (like a lasagna pan) with the potatoes. Scramble the eggs and make a layer on top of the potatoes. Steam the broccoli until tender and layer on top of the eggs. Cover the top of the casserole with the cheese slices. Bake at 325F until heated through. Angel_Juli This webset page was assembled on Sunday June 15, 2008 by BuzyS. with graphics from Hemera using one of the many auto-scripters available at Chat_Central_Gateway All rights reserved KENDOC 2005 |