Amaretto French Toast Amaretto French Toast
Ingredients:
6 eggs 2 Tbs Vermont maple syrup 2 Tbs half and half ½ cup amaretto 1 loaf French bread, sliced 1/3 cup chopped almonds (optional)
Directions:
Combine eggs, syrup, half an half, and amaretto. Dip bread into batter to coat evenly on both sides. Cook on hot griddle until golden on both sides. To serve, sprinkle with powdered sugar and chopped almonds. Serves 6. 6 Angel_Juli This webset page was assembled on Sunday June 15, 2008 by BuzyS. with graphics from Hemera using one of the many auto-scripters available at Chat_Central_Gateway All rights reserved KENDOC 2005 |