Candy & Meat Therometer Temperture Thermometer Temperatures All temperatures are expressed in degrees Fahrenheit CANDY | | | MEAT | Soft ball | 230-238 | | | Beef | Rare | 140 | Medium ball | 238-244 | | | | Medium-Rare | 150 | Firm ball | 244-248 | | | | Medium | 160 | Hard ball | 248-254 | | | | Well-Done | 170 | Very hard ball | 254-265 | | | Ham | Precooked | 140 | Light crack | 265-285 | | | | Uncooked | 160 | Hard crack | 290-310 | | | Veal | | 170 | | | | | Lamb | | 170-180 | | | | | Fresh Pork | | 185 | | | | | Poultry | | 190-195 | This webset page was assembled on Saturday August 5, 2006 by Teddie with graphics from Art from ©2006 Riverdeep Interactive Learning Ltd., using one of the many auto-scripters available at Chat_Central_Gateway. All rights reserved. KENDOC 2005 |