Chicken Creole with Chile Cream Sauce
Prep/Cook Time: 20 min.
4 boneless chicken breasts halves
2 tsp. Creole OR Cajun seasoning
1 tbsp. olive oil
1 can (10 3/4 oz.) Campbell's Cream of Chicken OR 98% Fat Free Cream of
Chicken Soup 1/2 cup water
1 can (4 oz.) chopped green chiles
1 tsp. lime juice
1/4 cup sour cream
Hot cooked rice
.