Dilled Cucumbers and Onions Dilled Cucumbers and Onions
2 med cucumbers, peeled and sliced 1 smlonion, sliced 1/2 c white wine vinegar 1/4 c fresh dill weed 2 T sugar (I use splenda) 1/4 t salt 1/4 t black pepper
Place cucumber and onion slices in a shallow dish. In a food processor add remaining ingredients, process until dill is finely chopped, about 10-12 seconds. Pour dressing over cucumber and onion. Stir to coat. Cover and refrigerate for 8 hours or overnight, stirring occassionally. Angel_Juli This webset page was assembled on Sunday June 15, 2008 by BuzyS. with graphics from Hemera using one of the many auto-scripters available at Chat_Central_Gateway All rights reserved KENDOC 2005 |