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Recipes : Chili
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 Message 1 of 4 in Discussion 
From: MSN Nicknamesweet_maryn2  (Original Message)Sent: 1/17/2004 10:36 PM
3 30oz cans of brooks hot chili beans
3 15 oz cans of tomato sauce
1 18oz can of tomato paste
28oz diced tomato's
1 large spanish onion
1 large green pepper
2 lb of ground sirlion
 
brown meat, add onions green peppers.
drain fat
add all the other ingredients
season with salt, pepper, garlic, chili powder.
 
serve with shreded cheese and pepper sauce


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The number of members that recommended this message. 0 recommendations  Message 2 of 4 in Discussion 
Sent: 1/19/2004 9:22 PM
This message has been deleted due to termination of membership.

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 Message 3 of 4 in Discussion 
From: MSN NicknameSmilingJazzySent: 11/30/2004 6:53 PM
Here in New Mexico we put chili over fritos and put cheese, lettuce, and tomatoes on the top and call it "frito pie" it is yummy! I add sour cream and salsa to mine.

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 Message 4 of 4 in Discussion 
From: MSN NicknameSmilingJazzySent: 11/30/2004 6:56 PM
oh yeah i add green chilis and jalepenos to my chili :)

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