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Eating Healthy : Main Dishes
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 Message 2 of 2 in Discussion 
From: MSN Nickname♥·DogMa_SuZ·�?/nobr>  in response to Message 1Sent: 9/24/2008 3:37 PM

  • Main dish recipes

  • Acorn squash with apples
  • Asian pork tenderloin
  • Baked chicken and wild rice with onion and tarragon
  • Baked salmon with Southeast Asian marinade
  • Banana-oatmeal hot cakes with spiced maple syrup
  • Beef and vegetable kebabs
  • Beef stroganoff
  • Broccoli cheddar bake
  • Broiled scallops with sweet lime sauce
  • Broiled trout with tomato and red onion relish
  • Broiled white sea bass
  • Buckwheat pancakes
  • Buttermilk waffles
  • Chicken and asparagus tossed with penne
  • Chicken stir-fry with eggplant and basil
  • Chicken strips with honey mustard sauce
  • Chili
  • Chinese noodles with spring vegetables
  • Cinnamon French toast
  • Corn tamales with avocado-tomatillo salsa
  • Cranberry-walnut oatmeal
  • Creole-style black-eyed peas
  • Curried pork tenderloin in apple cider
  • Fettuccine with clams, basil, tomato, corn and garlic
  • Fettuccine with Swiss chard and mushrooms
  • French country chicken with mushroom sauce
  • Grilled chicken salad with olives and oranges
  • Grilled miso salmon
  • Grilled pear and watercress salad
  • Grilled pork fajitas
  • Grilled portobello mushroom burgers
  • Halibut with tomato basil salsa
  • Hearty turkey chili
  • Herb-crusted baked cod
  • Herb-rubbed turkey au jus
  • Honey crusted chicken
  • Mango salsa pizza
  • Mediterranean-style grilled salmon
  • New York strip steak with whiskey-mushroom sauce
  • Nutty berry granola
  • Orange rosemary roasted chicken
  • Orange roughy with lemon and thyme
  • Orzo with cherry tomatoes, capers and lemon
  • Paella with chicken, leeks and tarragon
  • Pasta primavera
  • Pasta salad with mixed vegetables
  • Pasta with grilled chicken, white beans and mushrooms
  • Pasta with marinara sauce and grilled vegetables
  • Pasta with spinach, garbanzos and raisins
  • Pineapple chicken salad with balsamic vinaigrette
  • Polenta with fresh vegetables
  • Polenta with roasted Mediterranean vegetables
  • Pork chops with black currant jam sauce
  • Pork medallions with five-spice powder
  • Pork medallions with herbes de Provence
  • Pork tenderloin with apples and balsamic vinegar
  • Pork tenderloin with fennel sauce
  • Roasted salmon with maple glaze
  • Roasted turkey with balsamic brown sugar sauce
  • Salad greens with pears, fennel and walnuts
  • Sea bass en papillote
  • Seasoned baked cod
  • Sesame-crusted tofu
  • Soft tacos with southwestern vegetables
  • Spinach-stuffed sole
  • Stuffed chicken breasts
  • Stuffed eggplant
  • Sun-dried tomato, thyme and basil pizza
  • Sweet peppers stuffed with scalloped corn
  • Sweet-potato waffles with blueberry syrup
  • Swordfish tacos with lime and cilantro
  • Swordfish with roasted lemons
  • Vegetarian kebabs
  • Vermicelli tossed with roasted asparagus and tomatoes
  • White sea bass with dill relish
  • Yellow lentils with spinach and ginger



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