10-Minute Sugar-and-Spice Glazed Ham

Servings: 12-16

Ingredients

1 (6- to 7-lb) fully cooked ham half
1 cup honey
5 Tbsp butter
1�? cup light brown sugar
1�? tsp ground cloves

Directions

1. Preheat oven to 325°F. Place ham in foil-lined baking pan.
2. Combine honey, butter, sugar and cloves in small saucepan. Cook over medium heat, stirring occasionally, 5 minutes or until butter and sugar melt. Pour glaze over ham.
3. Bake 1 hour and 15 minutes, basting with glaze every 15 minutes. Let stand 10 minutes before slicing. Serve ham with glaze.