Peach Cobbler

Ingredients

1 cup sugar

1 cup flour

1 cup milk

1 can peaches

1 stick butter

Procedure

Mix up flour and sugar and then add milk, use whisk to mix up to make sure there is no lumps. Melt butter in bottom of pan. Add the batter, thenadd the peaches(syrup optional). Bake at 350 degrees for 45 min. or until golden brown.

Serving Information

• Serves:
• Fat: g
• Calories: