Egg in a Basket Serving Size: 1 Ingredients: 1 slice bread 1 egg butter Preparation: Place a skillet on medium low heat. Cut cicle out of bread slice using a biscuit cutter, or small juice glass. Butter both sides of bread, and the circle that was just cut. Place buttered bread pieces into pan. Crack an egg, and place it inside the hole. Once the egg has cooked almost all of the way done, flip and brown the other side. |