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6 large ripe strawberries 2 tablespoons balsamic vinegar 2 tablespoons packed brown sugar About 1 1/2 cups super premium vanilla ice cream Trim strawberries and cut into wedges. In a small heavy saucepan heat vinegar and brown sugar over moderate heat, stirring until sugar is dissolved and simmer 1 minute. Remove pan from heat and add strawberries, tossing to coat. Scoop ice cream into 2 bowls and top with warm glazed strawberries |
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Thank you for super post. Love & Hugs, CoffeeQueen7047-Mgr. |
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Thank you for sharing a great post. Love Always, BearyBear77-Mgr. |
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