Bacon and Sausage - To prevent bacon from curling, dip the strips in cold water before frying.
- Bacon will lie flat in the pan if you prick it thoroughly with a fork as it fries.
- Keep bacon slices from sticking together: roll the package into a tube shape and secure with rubber bands.
Bread - A rib of celery in your bread bag will keep the bread fresh for a longer time.
- Freshen dried bread by wrapping in a damp towel and placing in the refrigerator for 24 hours. Remove towel and heat in oven for a few minutes.
Corn - To keep sweet corn yellow andd 1 teaspoon lemon juice to cooking water, a minute before you remove it from the stove.
- Salted cooking water only toughens corn.
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