Create tasty apple pie with a crisp, nutty topping the impossibly easy Bisquick® mix way! There's no crust to roll.
Filling
3
cups sliced peeled apples (3 large)
1
teaspoon ground cinnamon
1/4
teaspoon ground nutmeg
1/2
cup Original Bisquick® mix
1/2
cup granulated sugar
1/2
cup milk
1
tablespoon butter or margarine, softened
2
eggs
Streusel
1/2
cup Original Bisquick® mix
1/4
cup chopped nuts
1/4
cup packed brown sugar
2
tablespoons firm butter or margarine
1 .
Heat oven to 325ºF. Grease 9-inch glass pie plate. In medium bowl, mix apples, cinnamon and nutmeg; place in pie plate.
2 .
In medium bowl, stir remaining filling ingredients until well blended. Pour over apple mixture in pie plate. In small bowl, mix all streusel ingredients until crumbly; sprinkle over filling.
3 .
Bake 40 to 45 minutes or until knife inserted in center comes out clean. Cool 5 minutes. Store in refrigerator.