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Books
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16 Myths of a "Diabetic Diet"

By Karen Hanson Chalmers MS, RD, CDE et al.
I found this book to be invaluable in helping me to understand the part that diet plays in the management of diabetes.  Some of the myths explored include:
  • Sugar - People with diabetes can eat as much food as they want as long as the food doesn't contain sugar
  • Sugar Substitutes - People with diabetes should only eat food that is sweetened with artificial sweeteners
  • Carbohydrate Counting - Diabetics must use the exchange system for meal planning to manage their diabetes
  • Weight Control - People with diabetes must be at ideal body weight to be healthy
  • Dining Out -  Diabetics shouldn't eat in restaurants

I highly recommend this book.

Paperback US$14.95  Available through the ADA at www.diabetes.org or your local bookstore ISBN 1-58040-031-0

Recommended by Dick Shryock , 11/19/2000.


American Diabetes Association Complete Guide to Diabetes

By ADA - Bantam Books.
This book has been a great help to me since I was diagnosed in November and given very little offical training, only about 30 minutes on how to give injections. 
Recommended by joann63 , 1/23/2002.


Bowes & Churches Food Values of portions commonly used

By Jean A. T. Pennington, Ph.D., R.D..
This book was first published in 1937 and is the Dieticians bible for food values.  This 7th edition was published in 1997.  This bookis a compilation of various foods with their nutritional values.  With this book you can figure out just what you are eating.  It lists generic stuff like Rice, green beans, and frozen corn, and brand name products like Stoffers Lean Cusine.  It also has a section on Fast Foods, by brand name like McDonalds, KFC, Wendy's and Taco Bell. 
 
It is kind of pricey, but I found it invaluable when i was trying to figure out my diet.
 
Paperback US42.00 at www.Amazon.com US$36.oo at www.bn.com ISBN 0-397-55435-4
Recommended by Dick Shryock , 11/19/2000.


Diabetes

By Natow-Heslin.
This book is very awsome.  It lists different foods (even resturants) and their nutritional facts and serving size. It is small and can fit in any purse or bag.
Recommended by MSN Nicknameel_olson, 1/6/2004.


Diabetes Burnout

By William H. Plolnsky, PhD, CDE.
This book is a must read for anyone who has an interest in diabetes, whether you have diabetes or have someone close whois diabetic.  This book explores why diabetics diabetics often feel burned out and what they and you can do to to combat burnout.  The author admits that no one can be fully compliant with exercise routines and meal plans, but offers help in understanding why this is true.  He also provides help in doing a more perfect job in managing diabetes.
 
Paperback US$18.95  Available through the ADA at www.diabetes.org  or your local bookstore ISBN 1-58040-033-7
Recommended by Dick Shryock , 11/19/2000.


DIABETES SOLUTION

By Dr. Richard K. Bernstein,M.D..
Excellent book for explaining Diabetes.
 This book has everythingfrom insulins to diets in it, even explaines carbs. and nutritional values for foods.
 Has a section all about artificial sweetners.
Recommended by MSN Nicknamebarbiestoy13, 4/27/2002.


Diabetes_Forecast

By . Diabetic Magazine Recommended by BAA_Zissy , 1/20/2000.


Diabetic Cooking

By . Diabetic Magazine Recommended by BAA_Zissy , 1/20/2000.


Parenting a Child with Diabetes

By Gloria Loring.
I stumble across this book in Barnes & Noble and felt inspired to purchase it.This book gives you the basic ideas and understanding in raising a child with diabetes in different stages of their lives. This book also gives parent's hope and a better outlook in life in living with diabetes! A must buy for all parents who have children living with diabetes and for those parents whose childrens are now newly diagnosed.
The price of this book is $14.95
Recommended by Sharon D , 1/16/2003.


Pumping Insulin

By John Walsh, P.A., C.D.E. and Ruth Roberts, M.A..
I am reading a book I heartily recommend for any type 1 on multiple daily injections or the pump.   I never read it before because I thought is was only about pump therapy.  WRONG!!!  It has so much useful information about insulin injections that I am sorry I didn't read it when I first started MDI a zillion years ago.  There is so much I didn't know about low blood sugars, even after all these years!  It contains all the basic information about pumping, including step-by-step instructions for setting and monitoring basals, boluses and corrections.  In addition, it has useful information about insulin therapy in general, such as high and low blood sugars, the action of insulin, carb counting, and exercise.  It has chapters on pregnancy and children and teens as well.  A big thumbs up from this book critic!
Recommended by Juli , 6/27/2002.


The Diabetes Snack, Munch, Nibble and Nosh Book

By Ruth Glickman.
This is a pretty good book that lists healthy snacks that you can make.  She begins by explaining  about the necessity of snaaks im many meal plans.  She takes regular recipes and alters them to be more diabetic friendly.  I think that you could give a party with just the recipes in this book and no one would be the wiser
 
ISBN 1-58040-000-0 US$14.95 Availabe at www.diabetes.org and your local book store
Recommended by Dick Shryock , 11/19/2000.


The First Year Type 2 Diabetes

By Gretchen Becker.
Gretchen as type 2 and she couldn't find a book that would help her understand the changes that were going to happen in her life. She starts outwith day1 later in the book it changes to week 2 then goes into the month. It is not a medical book and she keeps reminding the read to listen to their medical team. She is also  by profession a writer and editor specializing in medical books.
Recommended by MSN NicknameTrailmaster®, 6/23/2002.


The G-Index Diet

By Richard N. Podell, MD, FACP.
The missing link that make permanet weight loss possibe.
 
Has infor on carbs, many list for food, and very helpful. Matches info in larger size book.
 
ISBN 0-446-36576-9  $6.99 US
Recommended by Eugene , 4/21/2008.


The Glycemic Index Diet

By Rick Gallop.
The author is past president of the Heart and Stroke Foundation of Ontario [Canada]! Although not dedicated to diabetics, it is all about healthy eating. The colour coded food lists have been very helpful to me: red=high, yellow=moderate, green=low on the glycemic index.
 
The book is published by Random House Canada and costs C$24.95 - much cheaper, I suspect in the United States.
Recommended by Tristram , 12/5/2002.


The New Glucose Revolution

By Jennie Brand-Miller, Ph.D. * Thomas M. S. Wolever, M.D., Ph.D* Kaye Foster-Powell, M. Nutr. & Diet * Stephen Colagiuri, M.D..
Plans to help you:
*Lose Weight *Control Blood Sugar *Tackle Syndrome X *Reduce Your Risk of Heart Disease *Manage Type 1 and Type 2 Diabetes
Very Educational
Recommended by MSN Nicknametrigger11988, 3/25/2004.