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Divas....40 & Over
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Recipes
: Pumpkin Dip
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Message 1
of 6 in Discussion
From:
aaaaahadair
(Original Message)
Sent: 8/27/2008 4:57 PM
Pumpkin Dip
2 cups confectioner's sugar
16 oz. can pumpkin
16 oz. cream cheese
1 tsp. pumpkin pie spice
(or you can use)
1 tsp. cinnamon
1 tsp. nutmeg
Mix together all dry spices with sugar. Whip all the ingredients together refrigerate until firm. Serve with ginger snaps.
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Message 2
of 6 in Discussion
From:
workskipper
Sent: 8/27/2008 5:06 PM
Mmmm...sounds yummy! Bet it would taste great on fingers also!
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Message 3
of 6 in Discussion
From:
KSG111
Sent: 8/28/2008 12:27 AM
I will try this for Halloween -- I love pumkin, Jim loves gingersnaps. Karen
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Message 4
of 6 in Discussion
From:
Angelbear1231
Sent: 8/28/2008 12:58 AM
This would be good with dipping fruit and on sweet breads as well. My niece has made this and it is yummy!
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Message 5
of 6 in Discussion
From:
jewel
Sent: 8/28/2008 1:11 AM
ty ... sounds good
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Message 6
of 6 in Discussion
From:
TarynRose
Sent: 8/28/2008 1:59 AM
Well, doesn't that just sound like Heaven In Fall? TRose
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