Peanut Butter Suet
Ingredients:
- 2 cups crunchy peanut butter
- 4 cups quick cook oats
- 2 cups lard
- 4 cups corn meal
- 2 cups white flour
- 2/3 cup sugar
Directions:
Melt peanut butter and lard in a large pot over a low flame. Add the remaining ingredients. Place the mixture into square freezer containers, packing firmly to approx. 1 ½ inches thick. Cover and freeze. Raisins or chopped nuts are optional.