Snickerdoodles 

Cookie Dough
2 3/4 cups all-purpose flour
1 1/2 cups sugar
1 cup unsalted butter, softened
2 eggs
2 teaspoons cream of tartar
1 teaspoon baking soda
1 teaspoon vanilla
1/4 teaspoon salt

Cinnamon Sugar Coating
3 tablespoons sugar
1 1/2 teaspoons ground cinnamon

Heat oven to 400°F. Combine all cookie ingredients in large mixer bowl. Beat at low speed, scraping bowl often, until well mixed (2 to 4 minutes).

Stir together 3 tablespoons sugar and cinnamon in small bowl. Shape rounded teaspoonfuls of dough into 1-inch balls; roll in sugar mixture.

Place 2 inches apart onto ungreased cookie sheets. Bake for 8 to 10 minutes or until edges are lightly browned.

Makes 4 dozen cookies