Ingredients:
1 potato
Lactose-Free margarine (such as Fleishman's unsalted), melted
1 teflon coated pan
Salt
Directions:
Microwave potato until done.
Refrigerate overnight.
Peel the cooked potato and grate into the pan that has a little lactose-free margarine in it.
Cook until brown, stirring frequently.
Add salt to taste.