This is the recipe I'm doing. http://allrecipes.com/Recipe/Garlic-Parmesan-Monkey-Bread/Detail.aspx

 

Now, I made my own dough (and just one loaf.) I added italian seasoning and lots of minced garlic (to the dough). It smells so stinkin' good! Then, I just added lots of melted butter, 1 egg, parsley, salt, possibly garlic powder but it may have been onion powder, dried minced garlic and dipped the balls of dough in that. It's rising right now so hopefully it cooks ok. I also put it in a loaf pan rather than a bundt pan.