Chinese rice dish CHINESE RICE DISH
3 cups uncooked rice 4 medium onions - thinly sliced 6 medium carrots - cut thinly into longish strips 1 large green pepper - thinly sliced 1 pkt bacon ( i always use 2) chopped up 1 pkt mushrooms - cut into small pieces and soaked in soy sauce - iused about a third cup tumeric 1 cup oil
cook rice in tumeric heat oil and then fry carrots until just about done scoop out with a slotted spoon over rice then fry onions also till nearly done, scoop over rice next do the green peppers, same as before cook bacon until done, scoop over rice if there is too much oil left in pot drain a bit out and lastly cook the mushrooms together with the soy sauce. then toss everything together and enjoy
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