Swiss Bacon Mushroom Burger want a 1lb burger that melts in your mouth ingredents swiss cheese mushrooms 1lb of ground beef lg bun bacon lettuce tomatoe mayo seasonings to your taste make into nice round thick patty Fry or bake which ever you prefer until done cook bacon while hamburger is cooking make sure it is done before you take off heat melt cheese on it grill your mushrooms as much as you want grill your bun if you like lightlly put mayo, lettuce and tomato on bun then put hamburger on bun with the cheese on it and mushrooms and the bacon.. Enjoy ...Yummy 1 Angel_Juli This webset page was assembled on Sunday June 15, 2008 by BuzyS. with graphics from Hemera using one of the many auto-scripters available at Chat_Central_Gateway All rights reserved KENDOC 2005 |