Meals
Spudded Meatball-BURGER STYLE:
Cook 3 large potatoes ,mash when cold with a little oil
and finely cut mint.
In a medium-sized mixing bowl, combine the potatoes,
small pkt ground beef, 1/2 cup bread crumbs, 1/2 onion,
1/2 teaspoon salt, 1/4 teaspoon pepper, pinch garlic powder,
1/2 teaspoon Black Sauce, and an egg white.
Mix well. At last, add grated cheese.
Using a heaping teaspoon for each, shape into 20 meatballs.
Spray a large skillet with vegetable oil spray and fry the
meatballs until brown on all sides and cooked through.
To Serve:
Cut the buns in half and put 4 meatballs on each bun.
*your alternative to fried chips is already in the meatballs!.
Great recipe for kids helping in the kitchen or at bbq's
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