Super Bowl Grape Jelly Meatballs
2 lb. hamburger
1 c. bread crumbs
Minced onion or chopped onion to taste
1/2 c. milk
2 eggs
2 tbsp. parsley flakes
2 tsp. salt
1 tsp. pepper
1 tsp. Worcestershire sauce
Mix ingredients together and make small meatballs.
Brown and bake at 350°F for 35 minutes.
SAUCE:
1 (12 oz.) bottle chili sauce
1 (16 oz.) jar grape jelly
Combine and bring to a boil. Spread over meatballs.
Cook meatballs and boiled sauce in crock pot for 2
to 3 hours.
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