Other underlying causes may include: -
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Eclampsia / Pre-eclampsia in pregnant women
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Tip 1:
Powder 100 gm melon seeds and 100 gm poppy seeds (khus-khus). Mix and store in a clean container. Consume 1 tsp with water morning and evening.
Tip 2:
A clove of garlic is highly recommended for high blood pressure. Chew one clove of garlic first thing every morning and wash it down with water. The garlic can also be coarsely pound and swallowed with water.
Tip 3:
Make a juice of 25-30 curry leaves with 1 cup of water. Strain and drink first thing in the morning. Limejuice can be added for taste.
Tip 4:
In the same manner coriander or fenugreek(Mehti) leaves can be tried they won't harm in any way and at the same time one can find out what is best suited to their system.
Tip 5:
Mix 1 tsp honey with 1 tsp ginger juice and 1 tsp cumin powder (Zeera). Have twice a day.
Tip 6:
Apple Cidar Vinegar & Honey has helped some people reduce BP.
Here are some testimonials I found on-line.:
8/1/2007: Yvonne from London, England writes: "I had really high blood pressure for me 174/114 and I tried 2 tbls ACV in apple juice twice a day for two weeks. have just had my blood pressure tested by the nurse and it is 130/72. She was as amased as me have now had my blood test done for diabetes and cholesterol will let you know the results when I get them. Thank you for the advice."
7/19/2007: Luis from Bklyn NY, NY writes: "I do suffer from diabetes for several years. Several weeks ago I went to the doctor and they told me that my cholesterol was quite high 210. I began taking ACV once a day 2 tablespoons a day. In about a month time my cholesterol went down to 160 and blood pressure to 1about 120/80
/18/2007: Keith from Vancouver, Canada writes: "ACV and honey worked for me. I mixed acv and honey 50/50 with garlic,and took 2 tblsp twice a day. In 2 weeks my blood pressure went from 150/100 to 130/80. I place the 2 tblspoons in dandelion tea, drinking it cold from a champagne glass. I keep a jug of the tea in my fridge. Very economical and handy. It tastes better than champagne!! Probably any tea would do, and I will start using it with green tea too."
7/9/2007: Manjo from CT, New London writes: "My BP was high around 96/146 for several weeks. After reading experiences on this site
I started ACV. Now it is normal after 3 weeks of 3 times a day 2tsp ACV with 1tsp honey and glass of water. I also exercise for 1hr daily, feel much better."
4/29/2007: jon from Laconia, New Hampshire writes: "Going in to the military and I needed to lower my blood pressure. 154/85 at the beginning. Since I started using Apple cider vinager, and taking 1000 mg garlic pills. My blood pressure has dropped to 139/80 which is still on the high side, but it's only been two weeks."
3/30/2007:
SHARON from WEST PALM BEACH, FLOIRDA writes: "MY BLOOD PRESSURE WAS 140/90 AND MY SUGAR WAS BETWEEN 112 & 120. I STARTED ON THE VINEGAR. SINCE I CHECK MY BLOOD PRESSURE AND SUGAR EVERYDAY I KEPT A RECORD. AFTER THE VINEGAR MY BLOOD PRESSURE IS NOW 127/70 AND MY SUGAR IS BETWEEN 80 & 100. IT WENT DOWN AFTER ABOUT FIVE DAYS. IT ALSO HELPS CHOLESTEROL."
11/15/2007: Barbara from Wallback, West Virginia writes: "I have been using ACV to lower my BP since Feb 07 (9 months) very happy with the continued results 121/82 and holding pretty steady, thanks to those who have emailed me asking questions please feel free to write with your questions"
11/23/2006: Charles from Greensboro, NC writes, "Apple cider vinegar 2 Tablespoons in 8oz water 3 times a day lowered my high blood pressure.
154/103 pulse 75 10/20/2006
133/97 pulse 77 11/23/2006"
To read more testimonials click on the link below:
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