Ingredients
3 eggs 1 cup Karo light corn syrup 1 cup pecans, crushed 6 oz semi-sweet chocolate morsals 1/2 cup white sugar 2 tables. butter 1 tsp. vanilla flavoring 1 tables. corn meal 1 frozen deep dish pie shell
Procedure
Add all ingredients but chocolate, pecans, and corn meal. Once ingredients are well blended add cornmeal. Stir in chocolate and pecans. Pour into pie shell. Bake at 400* until center is firm.
Serving Information