Dill Mustard Sauce Dill Mustard Sauce
- By Margaret Johnson Ingredients: • 1 cup reduced fat mayonnaise • 2 tablespoons Dijon mustard • 3 tablespoons fresh dill chopped
Directions: Place all the ingredients in a blender jar and process until smooth. Makes 1 1/4 cups. Angel_Juli This webset page was assembled on Sunday June 15, 2008 by BuzyS. with graphics from Hemera using one of the many auto-scripters available at Chat_Central_Gateway All rights reserved KENDOC 2005 |