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Nutrition : Egg Yolks
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From: MSN Nicknamecelineofca  (Original Message)Sent: 2/24/2008 10:04 PM
For Hans:

I appreciate this forum!! (I have found it from Bruce on Yahoo). I read many of what you write but not found if you think it is better to eat egg yolks raw to avoid oxidising the cholesterol and denaturing the proteins? Also are egg yolks too high in PUFAs and better to leave out anyway if you eat many of quality proteins from dairies?
Thank you.

(sorry for my english!)


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     re: Egg Yolks   MSN NicknameHansSelyeWasCorrect  2/25/2008 11:57 PM