welovepamperedcheftoo

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Feel free to comment here on your success stories as well as concerns about the all new INTERACTIVE Cooking Shows/Classes/Demos.

For starters, here's a great thread that'll get you going with some tips & such: Calling All Leadership Attendees.. (Wanted to bring this convo over here so it won't get buried on the General Board!)

So let's chat about it ok?

I'm also bringing this over here from the Steps to Success board since it also pertains to these types of show.

This is from CC where you we'll be able to get a DVD apparently that will contain these types of tips & more come February (next month!):

Cooking Shows In Action - Why wait for the DVD? Start making your Shows fresh, fun and easy!

Try these quick-start ideas at your next Show:

Set up your products close to guests, or have them stand around your demonstration area, so it's easy for them to participate in the Show.
Ask your hosts to bring guests to the demonstration area right away, rather than having them sit down in the living or family room.
Choose five products that you’ll have guests use to help make the recipe.
Ask a friend to tape your Show so you can see if you're using your time effectively.
When taking orders, consistently share with everyone The Pampered Chef® opportunity and ask them to book a Show.

Here's "Part Two" of Virginia's thread on Interactive Shows: Interactive Shows Continued.......

Adding another related thread under this discussion:

And yet another link....

Important Announcement The MSN Groups service will close in February 2009. You can move your group to Multiply, MSN’s partner for online groups. Learn More
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