Breakfast Burrito frozen hash brown potatoes
1/8 stick butter
3 scrambled eggs
shredded cheese
salsa
tortilla
Melt slowly 1/8 stick of butter, add hash browns to cover bottom of frying pan, increase heat, cook and stir reguarly to be consistent.
Once done add 3 scrambled eggs with shredded chese(one slice or two). Turn down heat a bit and stir continuously until done.
Serve with flour tortilla and salsa.