1 bag of frozen meatballs...i used a bag of 80
1 small jar of grap jelly
1 bottle of chili sauce
mix the jelly and chili sauce.
put the meatballs in a slow cooker. pour the sauce over them. i mixed em up just to make sure they were totally covered.
then cook it on low for 4 hours. i did mix em up once bout halfway through.
thats it!