Grilled Lemon Turkey Breast Makes 6 servings. 1 - (2-pounds) turkey breast half 2 - cloves minced garlic 1/4 - cup lemon juice 1/2 - teaspoon salt 1 - teaspoon lemon zest 1 - Tablespoon olive oil 1 - teaspoon ground pepper 1 - cup chicken broth 1 - teaspoon oregano leaves 6 - cups torn lettuce greens - In non-metal dish mix lemon juice, lemon zest, pepper, oregano, garlic, salt, olive oil and chicken broth.
- Add turkey breast and turn to coat.
- Cover dish and refrigerate for 30 minutes or overnight.
- In 2 quart, microwave-safe oblong dish place turkey breast, bone side down.
- Cover with wax paper. Microwave on HIGH 10 minutes.
Preheat grill to medium-high, according to manufacturer’s directions. - Grill turkey for 45 to 50 minutes (180° F) or until meat is no longer pink inside.
- Turn and haste frequently with marinade.
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